Welcome to Adams Cafe

“Frances and Abdul are "perfect hosts"... it’s "extraordinarily cheap", whether you go by day (perhaps for "the best Full English"), or by night when it morphs into a Tunisian café, serving "tasty" tagines and couscous.”
Harden's Guide

“The combination of the gentle broth with the couscous was supremely comforting). There was a very generous serving of lamb chunks in the broth along with lots of vegetables and chickpeas in the broth. Slurp!”
Su-lin, Tamarind and Thyme

“...winning formula - inexpensive menu, cheery laid-back atmosphere and top-notch food. In-the-know locals often fill the place.”
Time Out